Let’s make Crumpets!

This morning I’m going to post a very good recipe for Crumpets that comes from the very fine pastry book we use in class. It is called “The Professional Chef” by Bo Friberg”, fourth edition. His recipes are classic and delicious. Let’s have some fun making crumpets! First, the recipe!

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Comments

  1. These are literally the most YUMMY things EVER!!! I have dreams of little elves working in the kitchen all night and waking me with the aroma of these scrumptious crumpets!! L O V E !

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